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Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, classic chicken biryani on a budget #kokabandcookpad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Classic Chicken Biryani on a budget #KokabandCookpad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Classic Chicken Biryani on a budget #KokabandCookpad is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook classic chicken biryani on a budget #kokabandcookpad using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Classic Chicken Biryani on a budget #KokabandCookpad:

1. Make ready 750 gram Rice
2. Take 1 Kg Chicken
3. Prepare 3 Tomatoes (sliced)
4. Make ready 1 Cup Yogurt
5. Prepare Few drops of Biryani Essence
6. Take 1 tb Garam Masala
7. Make ready 2 tb Ginger Garlic Paste
8. Take 1 tb Biryani Masala
9. Take 1 tsp Salt
10. Get 1/2 tsp Garam Masala grinded
11. Take 1 tb Coriander Seeds
12. Get 1 tsp Red Pepper
13. Prepare 1/2 tsp Turmeric
14. Make ready 2-3 tb Coriander Leaves
15. Make ready 2 Green Chilies
16. Get 2-3 tb Mint Leaves
17. Make ready 1 pinch yellow Food Color
18. Prepare 4 Medium Onion (Sliced)
19. Take 1/2 Cup Cooking Oil

Instructions to make Classic Chicken Biryani on a budget #KokabandCookpad:

1. Fry the Onions in half cup oil until light brown & took half of it aside.
2. Now add whole allspices (garam masala), crushed ginger garlic, fry it a little then add chicken.
3. Fry the chicken for 1 minute now add tomatoes.
4. Cover & cook for 2 minutes at low flame until the tomatoes & chicken gets half done.
5. Now add dry spices, biryani masala & fry for 1 minute, then add yogurt.
6. Cover & cook for 5 minutes.
7. Take other pan add 5~6 tbsp water then add cooked chicken in it.
8. Add fresh mint leaves, fresh coriander & green chilies.
9. Now add boiled rice.
10. Add fried onion over it, yellow food color (mixed in water), few drops of biryani essence.
11. & 2 tbsp Oil, cover & keep it at medium flame for 2 minutes, then 10 minutes at low flame.
12. After 10 minutes turn the flame off, mix it & serve.
13. Click on like (heart) to support me. #KokabandCookpad

So that’s going to wrap this up with this special food classic chicken biryani on a budget #kokabandcookpad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!