Mughlai Chicken halwa
Mughlai Chicken halwa

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mughlai chicken halwa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mughlai Chicken halwa is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mughlai Chicken halwa is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mughlai chicken halwa using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mughlai Chicken halwa:
  1. Get 200 gm boneless chicken
  2. Take 1 litre milk
  3. Make ready 1 betel leaf
  4. Prepare 1 tsp kewra water
  5. Make ready 2 cup or to taste sugar
  6. Make ready 1/2 cup chopped nuts
  7. Make ready 3 tsp ghee
  8. Make ready 1 pinch Edible colour (green, orange)
  9. Make ready 1 drop edible attar / essence
Instructions to make Mughlai Chicken halwa:
  1. Wash the Heat milk in a wok and bring it to boil. Add betel leaf and boil for 1 minute.
  2. Meanwhile wash the chicken under water thrice and transfer it into the milk. Add kewra water and Let it simmer on low flame till the milk reduces to half. The betel leaf removes raw smell of chicken.
  3. Now pass the chicken from mixer 2 3 times until it is so smooth.
  4. Take another wok and add some ghee. Add mince chicken and let the ghee separate.
  5. Add sugar and chopped nuts. Divide the halwa in 3 portions and add green colour in one while orange in other portion. Keep one portion white.
  6. Grease a small bowl and layer the tricolor halwa one after other. Following orange at the base, white in the middle and green on top.
  7. Take essense in a cotton ball and put it on halwa. Cover it for a minute so that the fragrance is absorbed properly.
  8. Demould it and decorate with edible flowers and nuts.

So that’s going to wrap this up with this exceptional food mughlai chicken halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!