Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, noodle and vermicelli teriyaki. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Noodle and Vermicelli Teriyaki is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Noodle and Vermicelli Teriyaki is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have noodle and vermicelli teriyaki using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Noodle and Vermicelli Teriyaki:
- Take 1 pack Indomie goreng
- Get 2 pcks of small rice vermicelli
- Make ready 1 chicken breast, cut into cubes
- Take 2 garlics, smashed and chopped
- Prepare Teriyaki sauce
- Take Some blackpepper
- Get Oil for cooking
- Get Some water
Instructions to make Noodle and Vermicelli Teriyaki:
- Boil the noodle and vermicelli according to the package. Then set it aside.
- Heat the oil in a pan. Add in the garlics. Cook until fragrant.
- Add in the chicken. Cook until turn in colour.
- Then add in the noodle and vermicelli. Stir to combine.
- Add in the sauce and blackpepper. Stir again. Taste test.
- Serve with some green onions on top.
So that’s going to wrap this up with this exceptional food noodle and vermicelli teriyaki recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
