Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken, cabbage, and kale stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken, Cabbage, and Kale Stew is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken, Cabbage, and Kale Stew is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken, cabbage, and kale stew using 20 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Chicken, Cabbage, and Kale Stew:
- Take Stew
- Prepare 1 large onion
- Get 1 pints mushrooms any style
- Make ready 1 bunch kale
- Make ready 1 lb cole slaw mix
- Make ready 1 can diced tomato drained
- Prepare 32 oz chicken stock
- Take 1/2 tsp cayenne pepper
- Get 1/2 tsp black pepper
- Get 1/2 tsp seasoned salt
- Get 1/2 tsp Chinese 5 spice
- Prepare 2 tbsp light brown sugar
- Make ready 3 clove minced garlic fresh or jarred
- Take 1/4 cup olive or veggie oil
- Get 1/4 cup Worcestershire sauce
- Make ready 1/2 tsp curry powder
- Prepare Chicken
- Make ready 2 lb chicken tenderloin or breast
- Make ready 2 dash seasoned salt
- Get 2 dash black pepper
Steps to make Chicken, Cabbage, and Kale Stew:
- Season chicken to taste. In a large frying pan cook chicken in olive oil or veg oil over medium heat. **** Don't over or under cook chicken
- Cook stew in pot at the same time your cooking chicken in pan
- Set chicken aside when done to cool off. When cool cut chicken into small cubes
- STEW TIME
- In a dutch oven or small stock pot add 1/4 cup of veg or olive oil
- Add chopped or sliced onion to pot
- add chopped, sliced or diced mushrooms
- add minced garlic
- add the 1/4 of Worcestershire sauce
- mix and let cook down some
- add the kale and let it cook down about 1-2 mins
- add coleslaw mix
- add all powder seasonings listed abv. Then add brown sugar. Let cook for 4 -5 mins. Be sure to stir regularly
- add chicken stock from box. if using bouillon packets use 2 packet and 32oz of water
- when veggies are done and stew is smelling up your house. turn the pot off. drained diced tomatoes and add them.
- then add the cooked cubed chicken
- Give a good stir and your done.
- Enjoy!!!
- Tip: season to your taste. also add more stock if you want a more broth or soup feell
So that is going to wrap it up for this exceptional food chicken, cabbage, and kale stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!