Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nasi bakmoy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nasi Bakmoy is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Nasi Bakmoy is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook nasi bakmoy using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Bakmoy:
- Prepare 1 chicken breast fillet (cut)
- Get 200 g pork loin (cut)
- Get 100 g prawn (devein and finely minced)
- Make ready 5 garlic (finely chopped)
- Take 1 brown shallot (finely chopped)
- Get 2 tbsp sweet soy sauce
- Make ready 1 tbsp soy sauce
- Prepare Chicken broth
- Take Starch
- Make ready Water
- Prepare Condiments
- Get Boiled egg
- Take Chinese celery
- Prepare Fried onion
Instructions to make Nasi Bakmoy:
- Boil water and chicken bones for the broth.
- Mix minced prawn with starch, salt, and pepper, then fry. (I cut it in the same size as the chicken and pork).
- Heat the pan, put some oil, fry garlic, then bring the chicken and pork in. Sauteé and season with salt, pepper, sweet soy sauce, a d sugar. When it's cooked, put aside.
- Mix altogether when about to eat, add a boiled egg ans sprinkle with celery and fried onion.
So that is going to wrap it up for this special food nasi bakmoy recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
