Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, paprika and salt n pepper chicken deep fried 😀. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paprika and Salt n Pepper Chicken Deep Fried 😀 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Paprika and Salt n Pepper Chicken Deep Fried 😀 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook paprika and salt n pepper chicken deep fried 😀 using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Paprika and Salt n Pepper Chicken Deep Fried 😀:
- Make ready 1 chicken breast cut into strips
- Get 3 tbls Flour
- Take 1/2 tsp Paprika
- Make ready 1/2 tsp salt
- Make ready 1 Egg White
- Get 1/2 tsp Black pepper
- Make ready Enough Veg oil for Deep frying
Steps to make Paprika and Salt n Pepper Chicken Deep Fried 😀:
- Cut the chicken into strips
- Mix all the rest into a bowk and mix well.
- Egg white in another bowl
- Using tongs or a fork lift the piece of chicken dip in the egg white.
- Then the flour mix and dip into the hot oil.( try first with a little flour if it bubbles quick its ready hot enough
- Then hold in the hot oil for a secound so as it does not go to the bottom and stick.Do these in batches 4 or 5 at a time.serve these with a nice Salad. Or in a wrap with salad.
- Drain off on kitchen roll for a few minutes
- Add to a serving dish with a salad
So that’s going to wrap this up with this exceptional food paprika and salt n pepper chicken deep fried 😀 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!