Chicken tikka cutlets
Chicken tikka cutlets

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tikka cutlets. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

In this video you all will Learn how to make Chicken tikka and Potato Cutlets at home. its easy to make Chicken tikka Cutlet please support out channel by. Chicken cutlet recipe or chicken patties or tikki. These make a great snack / appetizer or a starter for parties or weekend meals.

Chicken tikka cutlets is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken tikka cutlets is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken tikka cutlets using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka cutlets:
  1. Prepare Half kg boiled and mashed potatoes
  2. Prepare 1 tsp salt
  3. Make ready 1 tsp black pepper
  4. Take 2 tbsp lemon juice
  5. Get Handful coriander leaves chopped
  6. Take 1 green chillies chopped
  7. Take Chicken tikka filling
  8. Prepare 2 cups boneless chicken cut in small cubes
  9. Make ready 2 tbsp oil
  10. Get 2 tbsp chicken tikka masala
  11. Get 2 tbsp onion
  12. Prepare 2 tbsp yogurt
  13. Get 1 slices mozzarella cheese
  14. Take 1 tsp ginger garlic paste
  15. Prepare For coating
  16. Get 1 egg
  17. Prepare 1 cup bread crumbs
  18. Prepare Half cup vermicelli

It is traditionally small pieces of boneless chicken baked using skewers on. Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. Chicken skewers cooked with saffron, chilli, garlic & garam masala. Asa further indication of their doneness, insert.

Instructions to make Chicken tikka cutlets:
  1. For filling: marinate the chicken with all the ingredients except onion and cheese for 1 hour. Cook on slow flame. Add in onion. Cook till chicken tender. Lastly add cheese and mix well. Cook for 2 minutes and remove from flame. Keep aside.
  2. For potatoes, mix all the ingredients. Place potatoes in your palm put 1 tbsp chicken filling and then cover it with remaining potatoes and make kebabs.
  3. For coating, dip the kebabs in beaten egg, roll in bread crumbs and vermicelli mixture and deep fry the kebabs.

The traditional chicken tikka consists of small pieces of marinated chicken, threaded onto skewers If you're looking for a new Indian dish to perfect at home, you've got to try our chicken tikka recipe. I love chicken cutlet, they are a very tasty snack. But in some bakery they just increase the amount of potatoes in them and reduce the chicken, i dont like that kind of cutlet. This is my way of making them. For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and It doesn't taste much like Chicken Tikka Masala to me — the addition of the tinned tomatoes just.

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