Cream Cheese Chicken Enchiladas
Cream Cheese Chicken Enchiladas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese chicken enchiladas. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Chicken Enchiladas is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cream Cheese Chicken Enchiladas is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cream cheese chicken enchiladas using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Chicken Enchiladas:
  1. Take 8 oz brick of cream cheese
  2. Prepare 1/2 cup sour cream
  3. Make ready 2 can 10 oz enchilada sauce
  4. Get 1 can 10 oz green chile enchilada sauce
  5. Get 2 cup shredded cheddar cheese
  6. Make ready 2 cup cooked shredded chicken
  7. Make ready 4 oz can diced green chiles
  8. Get 1/2 tbsp chile powder
  9. Get 1/2 tbsp onion powder
  10. Prepare 1 dash salt and pepper
  11. Prepare 8 fresh chopped green onions
  12. Prepare 10 tortillas
Steps to make Cream Cheese Chicken Enchiladas:
  1. preheat the oven to 325°F. spray your baking dish with cooking spray
  2. in a big bowl mix together softened cream cheese, sour cream, half one red can of enchilada sauce and can of green chile enchilada sauce and also mix in 1 cup of shredded cheese
  3. in a second bowl mix chicken with chile powder, onion powder, green chiles, salt and pepper and half of chopped green onions
  4. combine chicken mixture with cream cheese mixture all together and mix well
  5. spread other half of can red enchilada sauce on bottom of baking dish
  6. place 1 tortilla on sauce in baking dish and spoon in a tenth of filling and rolling up and place seam down in top corner of dish
  7. repeat this step till dish is full
  8. pour last can of red enchilada sauce over top of enchiladas and sprinkle last cup of cheese over top
  9. bake 20-25 minutes or until hot and bubbly
  10. when done spread remaining chopped green onions over top and serve. Enjoy!!!

So that is going to wrap it up with this special food cream cheese chicken enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!