Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, cream cheese chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cream Cheese chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cream Cheese chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have cream cheese chicken using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cream Cheese chicken:
- Prepare 4 boneless, skinless chicken breast
- Make ready 4 oz softened cream cheese
- Get 1 tbsp chopped parsley
- Prepare 1 tbsp onion , minced
- Take 2 tsp lemon juice
- Take 1/4 cup flour
- Get 1/2 tsp garlic salt
- Get 1/4 tsp pepper
- Prepare 1 egg, beaten
- Take 1/2 cup corn flake crumbs
Instructions to make Cream Cheese chicken:
- Preheat oven to 350°
- place chicken breasts between sheets of wax paper & flatten to around 1/4 inch thick
- In a bowl, beat cream cheese, parsley, onion, garlic salt and pepper and lemon juice until blended
- Spoon 2 tablespoons of the cream cheese mixture on each piece of chicken
- Roll chicken. Coat rolls with flour, dip in egg mixture, then roll in corn flakes
- Drizzle some olive oil in a large skillet. Cook over medium heat. Make sure to brown on all sides
- Place chicken rolls in a baking dish. Bake for 30 minutes or until chicken is fork tender and juices run clear.
So that is going to wrap this up for this special food cream cheese chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
