Slow Cooker Lemon & Celeriac Chicken
Slow Cooker Lemon & Celeriac Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker lemon & celeriac chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Lemon & Celeriac Chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Slow Cooker Lemon & Celeriac Chicken is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker lemon & celeriac chicken using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Lemon & Celeriac Chicken:
  1. Make ready 400 g chicken mini fillets
  2. Prepare 1 lemon
  3. Prepare 2 celery sticks
  4. Get 1 carrot
  5. Get 1 onion
  6. Take 1 bay leaf
  7. Prepare 3 tbsp ground black peppercorns
  8. Get 1 vegetable stock cube
  9. Prepare Dumpling mix (to serve)
Steps to make Slow Cooker Lemon & Celeriac Chicken:
  1. Using a dish suitable to leave in the fridge. Add half a teaspoon of salt into 150ml of boiling water. Stir to desolve.
  2. Zest a whole lemon into the dish and juice the same lemon. Stir.
  3. Add the chicken ensuring all is covered. Pop into the fridge overnight.
  4. Dice onion. Thinly slice the celery and carrot.
  5. Add all ingredients to the slow cooker minus the dumplings.
  6. Stir and set on high for 3-4 hours
  7. Server with dumplings: Follow instructions on dumpling mix. Add to the slow cooker and cook for recommended time. Or goes great with new potatoes.
  8. Serve.

So that is going to wrap this up with this exceptional food slow cooker lemon & celeriac chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!