Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, stewed chicken chorizo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stewed Chicken Chorizo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Stewed Chicken Chorizo is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stewed chicken chorizo using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stewed Chicken Chorizo:
- Prepare 3-1/2 pounds chicken thighs bone in and skin on
- Take 6 ounces Chorizo sausage
- Get 10 leaves bay leaf
- Prepare 1 pound carrots
- Make ready 1 teaspoon kosher salt
- Take 2 tablespoons saffron flowers not stems
- Prepare 1 teaspoon ground turmeric
- Get 2 teaspoon ground cumin
- Make ready 1/2 teaspoon ground black pepper
- Get 2 tablespoons ground paprika
- Make ready 1 quart water
- Take 1 teaspoon onion powder
- Get 1 teaspoon granulated garlic powder
Instructions to make Stewed Chicken Chorizo:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food stewed chicken chorizo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
