Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, southwestern style chicken casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Southwestern Chicken Casserole calls for simple, healthy ingredients and gives the classic chicken casserole a run for its money! The basis of this flavorful chicken casserole recipe is quick-cooking brown rice, black beans, and chicken breast. Don't worry, when it comes fo adding that flavor.
Southwestern style chicken casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Southwestern style chicken casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have southwestern style chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Southwestern style chicken casserole:
- Get 1 box stove top cornbread stuffing mix
- Prepare 2 gloves of garlic, minced
- Get 1/2 cup pepperjack cheese
- Make ready 1 lb boneless skinless chicken breast or thighs, bite sized cube
- Make ready 10-12 oz chorizo, in bite size chucks
- Prepare 1 (14.5 oz) can diced tomatoes (I prefer petite diced w/chipotle
- Prepare 2 tsp dried chives or fresh cilantro
- Take 2/3 cup water
A Hearty Chicken Casserole Built on Pantry Staples. This recipe makes great use of canned goods. Here is the recipe for a low calorie easy to make Southwestern Chicken Casserole dish. This casserole gives a great basic Mexican-like taste and is very easy.
Steps to make Southwestern style chicken casserole:
- Preheat the oven to 400 degrees.
- In a medium bowl, combine the stuffing, tomatoes, garlic and water. combine just until moist
- Layer the chicken & chorizo in the bottom of a 13×9 pan or 3 quart casserole dish.
- Next layer the cheese then died chives. Top with the stuffing mix
- Place in the oven. cook for 30-35 minutes or until internal temp is 160 degrees.
- Let cool 5 minutes. Top servings with some sour cream & shredded cheese. serve with desired sides.
I used cream of mushroom soup on accident and it turned out Southwestern Chicken & Rice Casserole. This recipe is AWESOME! very similar to the packaged box they used to have. Tortilla chips and salsa layered with cheese and chicken for a flavorful weeknight entree. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that's tailored to your cooking style and tastes. Easy Creamy Sour Cream Chicken Casserole. by Dine Dish.
So that’s going to wrap it up with this exceptional food southwestern style chicken casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
