Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter. This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal.
Vegetables is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegetables is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetables using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables:
- Prepare 3 carrots diced
- Take 2 celery sticks chopped into large chunks
- Make ready Handful French beans cut in half
- Take 5-6 Baby corns cut in half
- Make ready Handful fresh Edamame seeds
- Get 2 garlic cloves chopped
- Get 1 tsp vegetable /chicken bullion powder
- Get to taste Salt
A vegetable is the edible part of a plant that is used in cooking or They are different from fruit in that vegetables don't have seeds. Vegetables are often consumed as. vegetable [ˈvedʒɪtəbl]Существительное. vegetable / vegetables. Green vegetables or greens include leaf vegetables like spinach and cabbage as well as certain Many vegetables have seeds inside, and the best-known of these include pumpkin, squash, eggplant. Vegetable in a general and common sense refers to any edible part (root, leaves, stem, flowers, seeds, bulbs, fruit) of herbaceous plants consumed as food by humans, as well as to the plant itself that is cultivated for an edible part.
Instructions to make Vegetables:
- In a hot pan add vegetables, sprinkle salt and bullion, cover and let it cook for 10 minutes.
- Now add oil, stir and let it continue cooking for 5 minutes uncovered, turn heat off cover rest for 5 minutes, sprinkle lime juice and serve, enjoy!!
Free for commercial use No attribution required Copyright-free. Free for commercial use No attribution required High quality images. From Middle English vegetable, from Old French vegetable, from Latin vegetābilis ("able to live and grow"), derived from vegetāre ("to enliven"). Displaced Old English wyrt ("herb, vegetable, plant, crop, root"). (Received Pronunciation) IPA(key): /ˈvɛd͡ʒtəbəl/, /ˈvɛd͡ʒətəbəl/. Vegetables have uncountable health benefits; its rich nutrient value shields the body from numerous diseases and infections.
So that is going to wrap it up with this special food vegetables recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
