Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, ginger wine chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ginger Wine Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Ginger Wine Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have ginger wine chicken using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ginger Wine Chicken:
- Take 4 drumstick and thigh
- Get 4 inches size old ginger lightly crush (4 pieces)
- Make ready 11/2 litter of ready to cooked Chinese rice wine
- Prepare Bunch thinly slice ginger for garnish
- Prepare 1 tbsp salt for seasoning chicken
Instructions to make Ginger Wine Chicken:
- Season the chicken generously then With oil deep fry the ginger slice till it's lightly brown but not burn then drain and set aside
- With oil pan Fry the pounded ginger and chicken for about 4 minutes
- Add in the Chinese rice wine and bring it to a boil then simmer down and let it continue to cook for 25 minutes with lid close
- Once ready serve the cooked ginger Wine chicken TOP with deep fry ginger slice and enjoy with a bowl of white rice
So that is going to wrap it up for this special food ginger wine chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
