Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, louise's (bistek tagalog) beef steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Louise's (Bistek Tagalog) Beef Steak is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- Take Louise's Filipino style beef steak
- Prepare 1 kg flat beef steak (any thin-sliced steak would do)
- Make ready 2 clove garlic
- Make ready 1/2 cup soy sauce
- Get 1 medium white onion
- Make ready 1 pinch pepper
- Prepare 1 small lemon or calamansi
- Make ready 2 tbsp oyster sauce
Steps to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat.
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
- Add your beef,oister sauce, pepper, soy sauce and lemon
- Let it simmer for 10 min or until beef is fully cooked.
- Viola! serve over a cup of rice
So that’s going to wrap this up with this exceptional food louise's (bistek tagalog) beef steak recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
