Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy filipino green bean "stew". It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Filipino Green Bean "Stew" is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Healthy Filipino Green Bean "Stew" is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy Filipino Green Bean "Stew":
- Get 5 cup long green beans, sliced diagonally
- Take 1 plum tomato, roughly chunked
- Prepare 1 medium onion, roughly diced
- Get 1 lb lean ground beef
- Make ready 1 tbsp olive oil
- Make ready 2 1/2 tbsp fish sauce
- Get 1 1/2 cup water
- Get 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
- Make ready salt and pepper
Steps to make Healthy Filipino Green Bean "Stew":
- In a pot, heat oil and sauté onion until just translucent
- Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
- Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
- Add the green beans, stir. Then add the water.
- Bring everything to boil, and cook until green beans are cooked but still a little crisp.
- Eat alone as a stew or serve along side some steamed jasmine rice. 😆
- you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*
So that’s going to wrap this up with this special food healthy filipino green bean "stew" recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!