Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, nilagang baka 😍 (filipino recipe). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Nilagang Baka 😍 (Filipino recipe) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Get 1 kl or half beef shank and tendon, cut into serving pieces
- Prepare 1 large onion, sliced
- Get 4 cloves garlic, minced
- Take 3 medium potatoes, quartered
- Get 4 bunches pechay
- Get 10 pcs Baguio beans, ends trimmed
- Get 1 small cabbage, quartered
- Take salt/fish sauce
- Make ready 1/2 tsp peppercorns
- Make ready 5 cups water
- Take 2 tsp vegetable oil
Instructions to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that is going to wrap it up with this special food nilagang baka 😍 (filipino recipe) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
