Our Family's Easy and Quick Beef Rice Bowl
Our Family's Easy and Quick Beef Rice Bowl

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, our family's easy and quick beef rice bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Our Family's Easy and Quick Beef Rice Bowl is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Our Family's Easy and Quick Beef Rice Bowl is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have our family's easy and quick beef rice bowl using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Our Family's Easy and Quick Beef Rice Bowl:
  1. Make ready 160 grams Thinly sliced beef
  2. Get 1/2 Onion
  3. Make ready 100 ml Sake
  4. Get 2 tbsp ◎Soy sauce
  5. Prepare 1 tbsp ◎Sugar
  6. Prepare 2 tbsp ◎Mirin
Instructions to make Our Family's Easy and Quick Beef Rice Bowl:
  1. Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
  2. Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
  3. Add the soy sauce, sugar and mirin, and bring to a boil.
  4. Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
  5. Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.

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