Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my family's go-to meatball recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Family's Go-To Meatball Recipe is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. My Family's Go-To Meatball Recipe is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Family's Go-To Meatball Recipe:
- Prepare 450 grams Minced meat (I used beef mince, but use your favourite meat)
- Get 150 grams Onion
- Make ready 2 tbsp Italian parsley (or normal parsley or dried)
- Prepare 2 tbsp Parmesan cheese (or grated cheese)
- Prepare 25 grams Panko
- Make ready 1 Eggs (large)
- Take 3 clove Garlic
- Take 1/8 tsp ~ Red chilli pepper flakes (optional)
- Prepare 3/4 tsp Salt
- Take 1/2 tsp Black pepper
- Make ready 1/4 tsp Nutmeg
Steps to make My Family's Go-To Meatball Recipe:
- Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
- Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
So that is going to wrap this up for this exceptional food my family's go-to meatball recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
