Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, gyudon japanese beef rice bowl (gf). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gyudon Japanese Beef Rice Bowl (GF) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Gyudon Japanese Beef Rice Bowl (GF) is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook gyudon japanese beef rice bowl (gf) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gyudon Japanese Beef Rice Bowl (GF):
- Get 2 tbsp soya sauce
- Get 2 tbsp water
- Take 2 tbsp mirin
- Make ready 2 tbsp sake
- Get 2 tbsp sugar
- Make ready Beef (thinly sliced)
- Take 1 union (thinly sliced)
Steps to make Gyudon Japanese Beef Rice Bowl (GF):
- In a pan, add water, mirin, soya sauce, sugar, sake. On medium heat. Stir well.
- Lower the heat on small boil. Add beef and union in.
- Leave it simmer for about 10 mins.
- When done, put the beef on the rice.
So that is going to wrap it up for this special food gyudon japanese beef rice bowl (gf) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
