Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, organic and gluten free meatloaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Organic And Gluten Free Meatloaf is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Organic And Gluten Free Meatloaf is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have organic and gluten free meatloaf using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Organic And Gluten Free Meatloaf:
- Take 1 lb Ground Beef
- Get 1 clove Chopped garlic
- Take 2 oz Chopped celery
- Prepare 2 oz Chopped green onions
- Get 2 oz Chopped tomato
- Prepare 1/4 cup Shredded Cheese
- Get 1 large Egg
- Prepare 1/4 cup Flour
- Get 1/4 cup Baking seasoning
Instructions to make Organic And Gluten Free Meatloaf:
- Mix all the ingredients into one large bowl, except the cheese
- Put into a loaf pan and make sure it is distributed evenly
- Sprinkle the amount of cheese you want on top of the meat once you place it in the loaf pan
- Bake for 45 minutes at 350°F
So that’s going to wrap this up for this special food organic and gluten free meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
