Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cincinnati chili (gluten free). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cincinnati Chili (Gluten Free) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Cincinnati Chili (Gluten Free) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cincinnati chili (gluten free) using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cincinnati Chili (Gluten Free):
- Take 3/4 lb ground beef
- Prepare 1 cup diced onion
- Get 1 garlic clove (pressed)
- Take 1 can tomato sauce (15 oz.)
- Make ready 1 1/2 cup water
- Take 2 tsp unsweetened cocoa
- Get 1 1/2 tsp chili powder
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp allspice
- Take 1/4 tsp ground cinnamon
- Prepare 1/4 tsp ground cumin
- Get 1 ground red pepper, to taste
- Take 1 1/2 tsp cider vinegar
- Take 6 oz Mueller's Gluten Free spaghetti (3 cups cooked)
- Make ready 1 can red kidney beans, heated (15 oz.)
- Get 1/2 cup shredded cheddar cheese
Steps to make Cincinnati Chili (Gluten Free):
- Crumble beef into large, nonstick skillet and cook over medium-high heat. Add diced onion; cook, mixing with a large spoon to break up meat, until beef is browned.
- Add garlic, tomato sauce, water, cocoa, chili powder, salt, allspice, cinnamon, cumin, red pepper and vinegar.
- Bring to a simmer, reduce heat and simmer slowly, uncovered, 1 hour. Stir occasionally and add more water as necessary to make consistency of meat sauce.
- Spoon sauce over cooked spaghetti, top with beans, onion, cheese and oyster crackers (not Gluten Free).
So that’s going to wrap it up with this special food cincinnati chili (gluten free) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!