Beef Gravels and Tofu in Sweet Soy Sauce
Beef Gravels and Tofu in Sweet Soy Sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef gravels and tofu in sweet soy sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Beef Gravels and Tofu in Sweet Soy Sauce is something which I have loved my whole life.

Tofu is the mashed potatoes of Asia. It soaks up beef juices and becomes wonderfully flavorful. Add the beef broth, sugar, oyster sauce, soy sauce and tofu, being careful not to break up the tofu very much.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:
  1. Get 10 fried tofus, divide into 4 parts
  2. Get 200 grams cut and boiled beef gravels / tendons
  3. Make ready 2 garlics, slice thinly
  4. Take 3 green chillies, slice at an angle
  5. Prepare Oil for frying
  6. Take Some salt
  7. Make ready Some pepper
  8. Get Some sweet soy sauce
  9. Prepare as needed Water

Vegan Broccoli and Tofu in Garlic Sauce. Stir fry cubed tofu with broccoli, garlic, onions, soy sauce, cornstarch, and pantry spices until ingredients are Take your comfort food routine to the next level with this spicy Korean stew that is loaded with soft tofu, garlicky chunks of beef, and tender clams. Then marinate your tofu with soy sauce and a little bit of syrup. From there, drain all the liquid.

Steps to make Beef Gravels and Tofu in Sweet Soy Sauce:
  1. Add the oil in a frying pan.
  2. Add the garlics and stir until fragrant.
  3. Add the water and let it simmer.
  4. Add the tendons. Simmer them a bit.
  5. Then add the tofus and green chillies. Stir to mix.
  6. Add the seasonings. Stir to combine.
  7. Do the taste test.
  8. Turn off the heat and serve.

Then add cornstarch in and shake to coat. Serve this Sweet and Sour Tofu with steamed white rice or some tender noodles for a perfectly complete meal that tastes better than takeout (and is faster, too). The tofu is pan-fried until golden, then removed. The sauce gets poured in and cooked for less than a minute. Tofu with tomatoes, sweet soy and greens.

So that’s going to wrap it up with this special food beef gravels and tofu in sweet soy sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!