Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu beef gravels and egg in soy and oyster sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Prepare 2 eggs
- Get 2 yellow tofus
- Get 200 grams boild and cut beef gravels
- Prepare 2 garlics smashed and chopped
- Take Some sweet soy sauce
- Prepare Some oyster sauce
- Make ready 1 bit of oil
- Make ready Some water
Steps to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap this up for this special food tofu beef gravels and egg in soy and oyster sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
