My Chilli, Salt & Peppered Beef Burger in a Bun. 😉
My Chilli, Salt & Peppered Beef Burger in a Bun. 😉

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my chilli, salt & peppered beef burger in a bun. 😉. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook my chilli, salt & peppered beef burger in a bun. 😉 using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
  1. Make ready 1 large Beef Burger
  2. Take 1 tsp chilli oil
  3. Prepare 1 Brioche bun or Seeded bun
  4. Get 1 tbls chopped Onion
  5. Get 1/2 tsp dried chilli
  6. Get 1/2 Chopped Chilli Pepper
Instructions to make My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
  1. Heat up the oil and add the Beef burger coke on both sides 3 minutes each side. Next add the chilli peppers, diced onion and dried chilli. Cook together turning the burger over for 2 minutes.
  2. Add the Peppered mixed lettuce to the bottom of the bun. Add Sriracha sauce and mayonnaise to the top bun.
  3. When cooked add the burger on the bun and all the onion and peppers on top.
  4. Add the top bun with sauce on top and Enjoy with Some chips or salad or both. On it's own for Lunch.

So that is going to wrap this up for this exceptional food my chilli, salt & peppered beef burger in a bun. 😉 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!