Corned beef & potato pie
Corned beef & potato pie

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, corned beef & potato pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Corned beef & potato pie is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Corned beef & potato pie is something which I’ve loved my whole life.

Award-winning Meat As Chosen By Michelin-star Chefs, Delivered To Your Door. Corned beef used to be a weekend only treat for me due to how long it took to cook, until I discovered the Instant Pot®. Save yourself time and hassle by letting your Instant Pot® do all of the work for you, and in a fraction of the time.

To get started with this particular recipe, we have to prepare a few ingredients. You can have corned beef & potato pie using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corned beef & potato pie:
  1. Make ready For filling
  2. Prepare 2 just roll shortcrust pastry
  3. Take 1 tin corned beef
  4. Prepare 5 medium potatoes
  5. Prepare 1 copied onion
  6. Get 1 spring onion
  7. Get Handful chopped coriander
  8. Get 1 tbsp butter
  9. Get 1-2 tsp cayenne pepper

Tried this Corned beef recipe with a couple of minor adjustments. Meet was still sliceable but very tender. Guests said best they ever ate! We love corned beef and cabbage on St.

Instructions to make Corned beef & potato pie:
  1. Preheat oven to 200⁰C
  2. Line a greased pie dish with 1 pastry. Blind bake for 15 mins. Once baked set aside to cool.
  3. Filling: Boil potatoes and onions till soft. Strain and man. Add butter, corned beef, spring onions and coriander and mix well. Leave to cool slightly.
  4. Add the filling to the pie dish and spread evenly. Cover with second pastry and pinch edges. Brush with beaten egg.
  5. Bake oven for 15 minutes or till golden brown.
  6. Serve hot or cold.
  7. Enjoy…

Corned Beef Baked Potatoes Corned beef and potatoes make a good team! Corned beef is essentially beef cured in a salt brine, with some pickling spices for added flavor. Corned beef is typically made from brisket, and there are two cuts of brisket: the flat and the point. The point is more marbled with fat; it's often used in barbecue and tends to fall apart. Bring to a simmer, stirring until salt and sugar are dissolved.

So that’s going to wrap it up with this exceptional food corned beef & potato pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!