Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, braised pork ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
An easy braised pork ribs recipe that promises fall-off-the-bone ribs with a rich, savory taste. For example, making braised pork ribs using the recipe passed down from my grandma, and serving it. Delicious Braised Pork Ribs. written by Emma Tang.
Braised pork ribs is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Braised pork ribs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have braised pork ribs using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Braised pork ribs:
- Get 800 g Pork ribs
- Make ready 1 small chunk Ginger
- Take 1 Spring onion
- Prepare Some Coriander
- Make ready 2 Star anise
- Take 1 Cinnamon stick
- Make ready 1 Tablespoon Sesame oil
- Make ready Water
- Get Seasoning
- Take 5 Tablespoons Soy sauce
- Make ready 2 Tablespoons Caster sugar
- Make ready 1 Tablespoon Oyster sauce
- Prepare 2 Tablespoons Rice wine
This Chinese pork rib is characterized by the sweetness of rock sugar, sourness of the red vinegar 镇江红醋 and the flavor from rice wine. The braise is cooked down and caramelized into a thick. Chefs can work wonders with pork ribs by braising them in the oven, instead of cooking them outdoors the way it's done in barbecue country. Braised Pork Ribs is a delicious rib recipe that you can easily prepare for your family.
Steps to make Braised pork ribs:
- Use soy sauce to marinate pork ribs for 20 minutes.
- Heat the pan and add 1 Tablespoon cooking oil. Add in the pork ribs and cook them for 5 minutes until both sides get browned.
- Pour in some water to cover the whole pork. Add in the remaining soy sauce, all the seasoning ingredients, ginger slices, star anise and cinnamon stick.
- Bring it to boiled and then simmer the ribs for 60 minutes.
- Sprinkle the chopped spring onion, coriander and sesame oil. Mix them well and serve. Enjoy~😋
I know that pork ribs are usually grilled or fried. For a change, I recommend you to try other methods to cook them. Seasoned baby back pork ribs are braised in a rich red wine blend with celery, carrots, and onions in this easy dish for two. Not all ribs are baked or grilled. These are oven braised with a Vietnamese spice mixture, which makes them succulent and juicy, and very tender.
So that is going to wrap this up for this exceptional food braised pork ribs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
