Beef Biryani Curry with Pawpaw
Beef Biryani Curry with Pawpaw

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef biryani curry with pawpaw. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Biryani Curry with Pawpaw is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Biryani Curry with Pawpaw is something that I’ve loved my entire life.

Here is how you cook that. Ingredients of Beef Biryani Curry with Pawpaw. Chicken or Beef, Can of Curry Paste (whatever color you like), Can of Coconut Milk, Fish Sauce, Ginger 蛟龍Stormwyrm.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef biryani curry with pawpaw using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Biryani Curry with Pawpaw:
  1. Get Beef (1/2 a kilo, pieced)
  2. Get Garlic (1 tbl spoon, crushed)
  3. Make ready Ginger (1 tea spoon, crushed)
  4. Prepare Tomato (2, grated into thick paste)
  5. Take Pilau Mix
  6. Prepare Coriander (a bunch, chopped)
  7. Take Onions (Deep fried and put aside)
  8. Prepare Potatoes (Irish ones, deep fried and put aside)
  9. Get Tomato Paste (1 tbl spoon)
  10. Take Raw Pawpaw (grated into thick paste)
  11. Get Sour Milk/Maziwa mala (1/2 cups)
  12. Take Lemon (squeeze into lemon juice, 1 tbl spn)
  13. Take to taste Salt

In Hyderabad, it is famous as Kalyani biryani, in which buffalo or cow meat is used. The Kalyani biryani is made with small cubes of beef, regular spices, onions and many tomatoes. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Remember you can use the papaya natural meat tenderizer paste with any red meat such as beef, veal, pork, lamb, mutton, goat, rabbit, boar and deer.

Steps to make Beef Biryani Curry with Pawpaw:
  1. BEEF MARINATION :. In a cooking pot, place the meat chopped into preferable sizes, pour in the garlic, ginger, tomatoes, Pilau mix (table spoon), Tomato paste, Pawpaw. Mix evenly, cover and let it sit up to about 3 hours.
  2. FOR THE RICE: •3 cups of rice - - Vegetable oil (table spn) - - Cummin seeds (1/2 tea spn) - - Food colour (orange) - - Onion (1, cubbed)
  3. Wash the rice approximately thrice and strain it. Heat oil in a pan, add in the cummin spice and onions, fry until golden brown. Measure 3 and 1/2 cups of warm water and add into the oil with 1/2 a tea spn of salt. As the mixture boils, add the rice and let it boil. As water goes down, adjust the heat to low, mix some food colour with a table spoon of water and pour onto about 4 different sides to have the rice in both white and orange color.
  4. Cover and let it simmer until it's ready with top part forming a crust and some moisture retained within.
  5. FOR THE CURRY: Place the cooking pot with the beef marinade and let the meat boil into tenderness. In a separate pot, heat some vegetable oil (1 tbl spn), add in a table spoon of the Pilau mix or the crushed spices, crushed garlic, cubbed tomato and cook until tender.
  6. Pour in the heated beef marinade and mix evenly. Add the sour milk and salt to taste. As the curry slowly cooks, place the fried potatoes and onions. Squueze in about a table spoon of lemon juice soon. As soon as the potatoes are well cooked you are good to go! Haha…congrats! Bon appétit ;)
  7. For more recipes, visit: nurunourishes.wordpress.com

There is no point in using papaya paste for chicken, turkey or duck meat as these get easily soft while cooking, depending on the cooking technique and heat. Place the meat in a large bowl and pour in half of the garlic, ginger, coriander and onions and mix well. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. JF from the city of Colombo, a diced beef curry flavoured with black pepper and traditional Sri Lankan spices.

So that’s going to wrap it up for this special food beef biryani curry with pawpaw recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!