Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef biryani. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Biryani is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Biryani is something which I’ve loved my whole life.
Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef biryani using 34 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Beef Biryani:
- Get For Biryani qurma
- Make ready Half kg beef
- Make ready 1 cup oil
- Take 2 large size onions
- Prepare 1 tea spoon sabit zeera
- Get 3 daar cheeni
- Make ready 1 tea spoon sabit kali mirch
- Make ready Half teaspoon long
- Make ready 2 Bari elaichi
- Get 4 choti elaichi
- Make ready 2 taiz patta
- Make ready 1 badyan ka phool
- Prepare Half teaspoon jaifal jawetri powder
- Prepare 2 tomatoes
- Get 5 green chillies
- Make ready 1 tea spoon Pisi laal mirch
- Make ready Salt as per taste
- Prepare Half teaspoon haldi
- Make ready 1 tea spoon Dhaniya powder
- Prepare 2 tablespoon Shan biryani masala
- Take 1 cup dahi
- Prepare Water as required
- Prepare For rice
- Prepare Half kg rice
- Take 1 tea spoon zeera
- Prepare 1 tea spoon oil
- Get Half teaspoon vinegar
- Prepare Salt as per taste
- Get Water as required
- Make ready Teh lagany ke ajza
- Take Brown onion. 4 green chillies
- Make ready 1 slice tomato
- Get Biryani food color
- Prepare Half bunch podeena
Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Easy "beef biryani" recipe for foodies to make at home watching step by step video. Recommended for Muslims try on Eid Ramadan. Biryani (/bɜːrˈjɑːni/) is a mixed rice dish from the Indian subcontinent.
Steps to make Beef Biryani:
- Sub sa phly beef ko achi trhn wash Kar ke isy 15minute 1 teaspoon vinegar or half teaspoon salt ke sath boil krn take qurma color khrab Na ho
- Ub cooker MN oil Daal kar is MN zeera, kali mirch, long, Bari elaichi, daar cheeni, taiz patta, badyan ka phool dal kar sath he piyaz Daal dain or light brown krlain
- Ub is MN semi boil gosht add krn or sath he adrak lehson paste add krn bhonain achi trhn 3 minute take
- Ub is MN Pisi laal mirch, haldi,salt, Dhaniya powder or Shan biryani masala Daal kar Bht achi trh. 2 minute bhonain phir tomatoes add krdain
- Ub is MN green chillies add krn or bhonain 2 minute phir dahi add Kar ke Bht achi trhn bhon Lain ke oil separate hojy
- Ub is MN pani add krn or cooker ki lid lagadain or flame high krn jaisy he whistle ho flame low krdain
- Ub 15 minute bad flame off krdain or 3 minutes bad ehtiyat sa weight hata dein or 5 minute bad jab Sara pressure release hojy to cooker ka dhakkan hata dain or Ub isy flame par dobara rakh kar qurma ko achi trhn bhon Lain ke pani dry hojy
- Ub isy flame sa Hata dain
- Rice boil krny ke liye phly rice ko 30 minutes soak krn water MN phir ik pateela MN rice ke. Lehaz sa pani lain or is MN salt, zeera, vinegar, And oil add krn or jab boil ajy to rice add krn. Flame high he rkhn 10 minutes MN rice 1 kanni boil hojaenga jtna ke biryani ke liye zarori hai
- Ub isy ik chalni ki. Madad sa rice ka pani nithar lain
- Ub ik pateela MN phly rice dalain phir Sara qurma with meat And phir 4 sa 5 green chillies, chopped podeena, biryani food color or Adha bacha howa jaifal jawetri powder dalain or phir is ke upar dobara rice dalain or dum par rakh dain 15 minutes ke liye
- Ub 15 minute bad mazydaar si biryani tyyr hai 😋
- Zaror try krn or feed back dain 😍🌹🌹
It can be compared to mixing a curry, later combining it with semi-cooked rice separately. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your Beef mix boti ½ kg. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. To this easy beef biryani recipe, I am going to provide each and every image for every step, thus it makes easy for Alright, let's see how to make the best Sri Lankan beef biryani with potatoes recipe.
So that is going to wrap this up with this special food beef biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
