Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low carb taco casserole (keto friendly). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Low Carb Taco Casserole (Keto friendly) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Low Carb Taco Casserole (Keto friendly) is something that I’ve loved my entire life.
Making cheesy taco casserole keto is super simple, since the ingredients are naturally keto friendly. Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole. This recipe for Low Carb Taco Casserole is so delicious!
To begin with this recipe, we have to first prepare a few ingredients. You can cook low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Taco Casserole (Keto friendly):
- Take 1 lb 80/20 ground beef
- Make ready 1 tbs chili powder
- Prepare 1 tsp ground cumin
- Prepare 1/2 tsp onion powder
- Get 1/2 tsp garlic powder
- Make ready 1/8 tsp cayenne pepper
- Take 1/2 cup sugar free salsa
- Get 4 eggs
- Get 1/2 cup heavy cream
- Get 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Get 8 oz shredded cheddar cheese
Keto Taco Casserole from Delish.com is all about the beef. Keto people, meet your new favorite weeknight dinner. It's super-easy, extremely hearty, and it's got a little kick from the jalapeño. We packed all of your favorite Tex-Mex flavors into this endlessly scoopable and delicious casserole.
Steps to make Low Carb Taco Casserole (Keto friendly):
- Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper.
- Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly.
- In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese.
- Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat.
- Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!
Ground Beef - Traditional tacos start with well-seasoned ground beef. I recommend using lean ground beef to If you enjoyed this keto taco casserole recipe, then you will also love this easy Creamy Chicken Fajita Casserole! It's low carb, keto, and THM friendly. Our recipe for Low-Carb Mexican Taco Casserole puts spicy, cheesy goodness on your table-without the carbs. This family-friendly dish can be part of a low-carb, keto, Atkins, gluten-free, grain-free, or Banting diet.
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