Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef shepherds pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Recipe courtesy of Food Network Kitchen. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish.
Beef Shepherds Pie is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beef Shepherds Pie is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef shepherds pie using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Shepherds Pie:
- Prepare 2 tbsp olive oil
- Get 1 medium onion
- Prepare 3 tbsp unsalted butter
- Make ready 3 medium carrots, peeled & sliced
- Get 1 medium onion, diced
- Make ready 1 each celery, sliced
- Prepare 1/2 lb cremini mushrooms, quartered
- Get 2 clove garlic, minced
- Take 3/4 tsp dried oregano
- Make ready 3 tbsp tomato paste
- Prepare 1 lb ground beef
- Prepare 1/4 cup low sodium beef broth
- Take 1/2 tsp worcestershire sauce
- Get 1 freshly ground black pepper
- Take 4 cup mashed potatoes
- Prepare 1/4 cup grated parmesan cheese
- Take 1 tsp kosher salt
Therefore, when housewives bought their Sunday meat they selected pieces large enough to. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. Patrick's Day British Irish Ground Beef Worcestershire Sauce Peas Main Dish Easy. In the UK shepherd's pie is made with ground lamb.
Instructions to make Beef Shepherds Pie:
- Preheat oven to 375°F
- Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
- Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
- Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
- Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
- Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
- Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.
If you make the same thing with ground beef, as Americans typically do, Brits call it cottage pie. This shepherd's pie is made with leftover roast beef, peas, carrots, and mashed potatoes, creating a warm and delicious comfort Shepherd's Pie Recipe With Beef or Lamb. The recipe below is for a ground beef version of this. While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it over and over again!
So that’s going to wrap it up for this exceptional food beef shepherds pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
