Pork Tenderloin Stroganoff
Pork Tenderloin Stroganoff

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork tenderloin stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Tenderloin Stroganoff is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pork Tenderloin Stroganoff is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pork tenderloin stroganoff using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pork Tenderloin Stroganoff:
  1. Make ready 1 whole pork tenderloin
  2. Take 1 teaspoon sriracha seasoning salt blend
  3. Prepare 2 large shallots, chopped
  4. Take 4 garlic cloves, minced
  5. Get 8 ounces button mushrooms , sliced
  6. Get 1/4 cup brandy
  7. Make ready 1/2 cup low sodium chicken broth
  8. Take 1/2 cup low sodium beef broth
  9. Take 1 teaspoon worcestershire sauce
  10. Make ready 1 teaspoon dijon mustard
  11. Get 1 teaspoon fresh lemon juice
  12. Make ready 2 tablespoons heavy cream
  13. Make ready 1 teaspoon hot sauce, such as franks hot sauce
  14. Make ready 1 cup sour cream
  15. Get 1 tablespoon olive oil
  16. Prepare 1 tablespoon butter
  17. Make ready 2 green onions, sliced
  18. Get cooked egg noodles tossed with butter and chives for serving
Steps to make Pork Tenderloin Stroganoff:
  1. Cut pork into strips
  3. Mix meat with sriracha seasoning
  4. Heat butter and olive oil in a skillet, quickly sear pork, removing as done to a plate
  5. To same pan, add mushrooms, shallots and garlic, season with salt and pepper
  6. Cover skillet and cook on medium low until vegtables are tender about 8 minutes.
  7. Uncover skillet and remove from heat to add brandy. Return to heat and simmer until brandy is just about gone
  8. Add chicken and beef broth, worcestershire sauce, dijon mustard, cream, lemon juice hot sauce and the 1/4 teaspoon pepper, simmer until reduced by about 1/2 about 5 minutes.
  9. Stir in sour cream and heat through, add green onions
  10. Return pork to pan just to coat with sauce and warm
  11. Serve over buttered chive egg noodles

So that’s going to wrap this up with this special food pork tenderloin stroganoff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!