Sticky Tamarind Beef
Sticky Tamarind Beef

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sticky tamarind beef. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sticky Tamarind Beef is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sticky Tamarind Beef is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sticky tamarind beef using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sticky Tamarind Beef:
  1. Prepare 200 g lean beef mince,
  2. Prepare 4 tbsp tamarind sauce,
  3. Make ready 2 inches fresh ginger, chopped very finely,
  4. Get 2 cloves minced garlic,
  5. Take 1/2 tsp Chinese five spice powder,
  6. Prepare Red chilli flakes to taste,
  7. Prepare 2 tbsp coconut oil,
  8. Make ready Salt to season,
  9. Prepare To garnish:
  10. Make ready Red chilli flakes,
  11. Get Sesame seeds
Instructions to make Sticky Tamarind Beef:
  1. Heat up a wok over a high heat and add in the coconut oil. Once hot add in the minced beef and break apart and begin to brown. Turn the heat down to medium.
  2. Add in the chopped ginger and stir through. Season with salt and add in red chilli flakes plus the five spice. Continue to gently fry for another minute or two.
  3. Add in the minced garlic and stir through. Fry for 20 seconds then add in the tamarind sauce. Toss the beef to coat it in the sticky sauce. Turn the heat down to low and fry for a minute or two then remove from the heat. Serve up and garnish with sesame seeds and extra chilli flakes if desired. Enjoy! :)

So that’s going to wrap it up with this exceptional food sticky tamarind beef recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!