Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, my italian beef whirls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Italian beef whirls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. My Italian beef whirls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have my italian beef whirls using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Italian beef whirls:
- Prepare 1 sheet puff pastry store bought
- Make ready 500 g lean ground beef
- Make ready 3 tbsp tomato puree
- Prepare 1 tbsp Italian mixed herbs
- Prepare 2 tsp garlic powder
- Take 2 tsp chilli powder
- Get to taste Salt and pepper
Instructions to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that is going to wrap it up with this special food my italian beef whirls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
