Nacho ‘lasagne’
Nacho ‘lasagne’

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nacho ‘lasagne’. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nacho ‘lasagne’ is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Nacho ‘lasagne’ is something that I have loved my entire life.

Treat yourself to this epic nacho lasagne. Instead of pasta sheets try Cobs Corn Chips in your lasagne. Both kids and adults will love it.

To begin with this particular recipe, we have to first prepare a few components. You can have nacho ‘lasagne’ using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nacho ‘lasagne’:
  1. Prepare 500 g low fat minced beef
  2. Take 6 organic carrots 🥕
  3. Make ready 2 organic courgettes
  4. Take 400 g tortilla chips
  5. Make ready 2 tsp cayenne pepper
  6. Get 2 tsp paprika
  7. Make ready 2 tsp cumin
  8. Take 1 onion
  9. Prepare 300 g grated cheese 🧀
  10. Prepare 1 jar salsa
  11. Make ready Sour cream
  12. Make ready Guacamole

Azt hittük nagy marhaság lesz, de tévedtünk! Crispy lasagna nachos are exactly the type fusion cooking I'm into. Super simple to crisp up lasagna noodles and smother them in molten mozzarella and marinara! We took a couple shortcuts for this traditional lasagna recipe by using store-bought marinara and boxed pasta sheets.

Instructions to make Nacho ‘lasagne’:
  1. Chop and fry an onion, add in the beef and stir until brown.
  2. Add the spices, chopped carrots, salsa and allow to cook through until the carrots are soft, then add the courgettes.
  3. Grate the cheese and finish browning off the meat.
  4. Layer up the ‘lasagne’ adding the meat, then tortilla chips then cheese and repeat ending with cheese.
  5. Finish layering then add to a preheated oven for 20 minutes at 180 degrees.
  6. Remove from the oven and serve with sour cream, guacamole and salad.

It saves a ton of time without sacrificing any flavor. Make sure to follow these tips. Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta.

So that’s going to wrap this up with this special food nacho ‘lasagne’ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!