Nasi Goreng Daging
Nasi Goreng Daging

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nasi goreng daging. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Nasi Goreng Daging is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Nasi Goreng Daging is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook nasi goreng daging using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng Daging:
  1. Make ready 500 g Minced Beef
  2. Take 500 g Long Grain Rice
  3. Make ready Large White Onion
  4. Make ready 3 Cloves Garlic
  5. Prepare Spring Onion (as much as you like)
  6. Get Small piece of ginger (I use my thumbnail as a size guide)
  7. Get 2 eggs
  8. Take 4 tablespoons Maykway Curry Powder
  9. Make ready 2 tablespoons Chilli Powder
  10. Get 1 tablespoon White Pepper
  11. Get Juice of one Lemon
  12. Make ready Another egg per each portion (for topping)
  13. Prepare Low fat cooking spray
Instructions to make Nasi Goreng Daging:
  1. Boil rice until cooked - drain and leave to cool (I put mine in the fridge for an hour)
  2. Chop all veg finely.
  3. Fry all cooked rice in a wok with a little cooking spray.
  4. Make a two egg omelette in a separate pan. Once fully cooked, shred into small pieces and stir through rice.
  5. Once rice is fried, remove from wok and set to one side.
  6. Cook all beef in wok with cooking spray until browned.
  7. Mix together curry powder, chilli powder and white pepper in a bowl.
  8. Put spice mix onto the beef with the juice of a lemon and stir until all coated. Then remove and set to one side.
  9. Stir fry all veg in wok.
  10. Once veg is starting to soften, add beef and then rice and stir all together. Pour in a little soy sauce if you like.
  11. Fry one egg for each person eating. Serve Nasi Goreng on a plate, topping with an egg and some chopped spring onion.
  12. Bon Appetite! 😋👌

So that’s going to wrap it up with this special food nasi goreng daging recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!