Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, tostada casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This simple, throw-together Tostada Casserole is a great way to use up leftover taco meat. Top with meat mixture; cover with casserole lid or large plate. In a casserole dish layer corn chips, then meat mixture, then bean mixture, then cheese.
Tostada casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tostada casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook tostada casserole using 18 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Tostada casserole:
- Prepare 1 lb ground beef low fat
- Prepare 1 onion, chopped
- Take 2 cup tomato sauce
- Make ready 1 box taco shells
- Get 3 cup baby spinach
- Prepare 1 can lowfat refried beans
- Prepare 1 cup shredded cheddar cheese
- Get 2 tbsp taco seasoning
- Make ready 1 tbsp olive oil
- Make ready taco seasoning
- Prepare 1 tbsp chili powder
- Take 1/4 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Get 1/4 tsp oregano
- Make ready 1 1/2 tsp turmeric
- Get 1 tsp garlic salt
- Take 1 tsp italian seasoning
- Make ready 1/4 tsp black pepper
If you are looking for a fabulously satisfying dinner, one you could even put together ahead of time, then this Mexican inspired casserole is for you! Taco Casserole is loaded with tortillas, ground beef, veggies and shredded cheese, all baked in layers until bubbling! Tuna casseroles are budget-friendly and comforting. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings.
Instructions to make Tostada casserole:
- Preheat oven to 375° F.
- Place the taco shells in a bag and pound to break them up into crunchy chips.
- Brown meat in a skillet. Add chopped onions and sautee with the meat.
- Drain the oil from the meat/onion mixture.
- Add tomato sauce (may substitute spaghetti sauce) and taco seasoning to the meat mixture.
- Grease the bottom and sides of a 2 quart casserole dish with olive oil.
- Reserve 3/4 cup taco chips and spread the rest on the bottom of the casserole dish.
- Layer 1/2 the spinach over the chips.
- Reserve 1/3 of the meat mixture. Use the rest to cover the spinach.
- Sprinkle 1/2 the shredded cheese over the meat mixture.
- Layer the remaining spinach
- Add refried beans to the reserved meat and mix.
- Add the meat and bean mix and spread to cover the spinach.
- Bake for 25 minutes.
- Add remaining cheese and chips. Bake or broil until cheese is melted (~5 minutes).
- Let stand for 15 minutes and serve.
Keto Taco Casserole from Delish.com is all about the beef. Arrange potatoes around edge of casserole. These vegan Mediterranean Tostadas are the perfect quick lunch or dinner recipe! Here you will find casserole recipes for breakfast, lunch, dinner, and even dessert! Every recipe is straightforward and easy to follow along with.
So that’s going to wrap this up for this special food tostada casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!