Kofteh Kabab کوفته کباب
Kofteh Kabab کوفته کباب

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kofteh kabab کوفته کباب. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Kofteh Kabab کوفته کباب is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Kofteh Kabab کوفته کباب is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook kofteh kabab کوفته کباب using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Kofteh Kabab کوفته کباب:
  1. Get 150 g ground beef or lamb meat
  2. Make ready 3 large carrots, chopped into chunks
  3. Prepare 2 large potatoes, chopped into chunks
  4. Make ready 1 medium onion, chopped
  5. Get handful fresh parsley
  6. Make ready 2-3 slices toast bread
  7. Make ready 1 egg
  8. Take 2 tbsp tomato paste
  9. Get 1 1/2 tsp dried tarragon
  10. Take 1 1/2 tsp dried chives
  11. Prepare 1 1/4 tsp cumin powder
  12. Get to taste salt and pepper
  13. Get Olive oil+ butter
Instructions to make Kofteh Kabab کوفته کباب:
  1. Ingredients
  2. Roughly chop up the parsley and onion. Blend them until looks like pureed. Break slices of toast bread and add it to the mixture. Keep blending until all ingredients well combined. Season with salt- pepper and 1tsp of cumin.
  3. Add dried herbs, egg, and meat. Use your hand and mix all ingredients together until well blended.
  4. Divide into seven pieces, then roll each piece into oval. In a pan, melt some butter (or add some olive oil).Place oval shaped meat in the pan. Cover the pan with a lid and cook the kofta kabab over medium heat. Once one side fried and get brown, flip the koftas and let the other side cook as well until it is brown.
  5. Melt the butter in a pan, add some olive oil and tomato paste. Fry the tomato paste for 1 minute, season with salt and ¼ tsp of cumin. Now, our tomato sauce is ready. Pour 2-3 cups of water into the tomato sauce. Add diced potatoes and carrots. Let’s cook until tender.
  6. At the end, add cooked kofta to the mixture of potatoes- carrots as you see in the photos. Let to cook for 10 minutes together until kofta kabab soak up the tomato sauce. - Serve kofta kababs with rice or bread and your favourite sides.

So that’s going to wrap this up for this exceptional food kofteh kabab کوفته کباب recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!