Beef Rendang
Beef Rendang

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef rendang. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Rendang is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Beef Rendang is something which I’ve loved my entire life. They’re nice and they look wonderful.

Beef Rendang has incredible depth of flavour, with complexity and many layers of spices. This Beef Rendang recipe is from a payroll lady at a company I used to work for. Beef Rendang - the best and authentic beef rendang recipe online!

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef rendang using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Rendang:
  1. Make ready 1 1/2 lbs boneless beef, cut into cube
  2. Take 5 tbs cooking oil
  3. Prepare 1 cinnamon stick
  4. Get 3 cloves
  5. Take 3 star anise
  6. Get 3 cardamom pod
  7. Make ready leaves Turmeric
  8. Make ready 1 lemon grass (cut into four and pounded)
  9. Prepare 1 cup thick coconut milk
  10. Make ready 1 cup water
  11. Take 2 tbs tamarind plup,soak in warm water for the juice and discard the seed
  12. Make ready 6 kaffir lime leaves, very finely sliced
  13. Prepare 6 tbs kerisik (toasted coconut)
  14. Get 1 tbs sugar/ palm sugar to taste
  15. Take to taste Salt
  16. Take Spice paste
  17. Take 5 shallots
  18. Prepare 1 inch galangal
  19. Take 3 lemon grass (white part only)
  20. Get 5 cloves garlic
  21. Get 1 inch ginger
  22. Prepare 1/2 inch raw turmeric (not powder)
  23. Prepare 5 candle nut
  24. Take 10-12 dried chilies, soak in warm water and seeded

Beef rendang is one of the original cuisines of Minangkabau descent and Sumatra's culture. It is served at special occasions to honor guests and during festive seasons. Rendang is a caramelized meat curry dish from West Sumatra, Indonesia. It needs hours of slow cooking until the coconut milk is caramelized and turns into its signature luscious texture.

Steps to make Beef Rendang:
  1. Blend the spice paste all written above.dice the beef
  2. Fry the paste until the water dry and oil come out from the paste
  3. Put beef, kaffir leaves and turmeric leaves also coconut and all spices except kerisik/ toasted coconut. Kerisik is last to add

This beef rendang recipe yields buttery, juicy beef smothered in a thick, rich, caramelized, aromatic curry sauce. Learn how to make authentic Indonesian beef rendang in your own kitchen with an easy. Beef Rendang is a flavorful West Sumatran dry curry that's made with beef, that's cooked together with a spice paste and coconut milk until fork-tender. It's then fried together with the remaining braising. This authentic recipe for beef rendang turns out a tender Southeast Asian dish that is full of flavor.

So that is going to wrap this up with this exceptional food beef rendang recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!