SUP IGA SAPI (Beef Ribs Clear Sup)
SUP IGA SAPI (Beef Ribs Clear Sup)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sup iga sapi (beef ribs clear sup). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Really excited to share my favorite soup and family, with some Indonesian Herbs, makes the soup tasty and delicious also tender the Ribs meat, don't make. Di saat hujan enaknya makan Sup Iga Sapi. Di saat makan siang enaknya makan Sup Iga Sapi.

SUP IGA SAPI (Beef Ribs Clear Sup) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. SUP IGA SAPI (Beef Ribs Clear Sup) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sup iga sapi (beef ribs clear sup) using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make SUP IGA SAPI (Beef Ribs Clear Sup):
  1. Prepare 750 gram beef ribs with the bone
  2. Prepare 2 . 500 ml water for boiling
  3. Get 3 cm gingger, bruised
  4. Get 1 tablespoon salt
  5. Prepare 3 tablespoon cooking oil, for sauteed
  6. Prepare 4 cm cinnamon stick
  7. Make ready 5 clove
  8. Prepare 200 gram tomatoe, cut according to taste
  9. Take 2 spring onions, sliced about 2 cm
  10. Get Spices and Ground:
  11. Take 80 gram shallots
  12. Get 3-4 clove garlic
  13. Get 1 teaspoon peppercorns
  14. Take 1 teaspoon salt
  15. Prepare For garnish:
  16. Prepare Fried shallots
  17. Get Chinese parsley, thinly sliced
  18. Make ready Chilli sambal
  19. Get Crackers
  20. Get And sweet soy sauce

Actually this Iga Sapi Bali is my Uncle and myshelf favorite place to have dinner or lunch. The taste of the ribs (original) will blown you away rich with spices, and the ribs so tender, juicy. Resep Sop Iga Daging Sapi Istimewa Beserta Bumbu dan Tips Mudah Cara Membuatnya. Yang paling penting adalah cara membuat sayur sop iga sapi ini cukup mudah lho dan rasanya tidak kalah dibandingkan dengan resep sop iga yang ada di.

Steps to make SUP IGA SAPI (Beef Ribs Clear Sup):
  1. Wash beef ribs, boil with ginger and salt until stiff, then remove and set aside.
  2. Heat oil in a pan, saute ground spices, add cinnamon and cloves. stir until smells good then remove.
  3. Simmer the sauteed spices in the sauce pan, put it back on the heat until it boils. Then reduce the heat, cover the pan. Cook until the broth from the ribs comes out and the stock is reduced and the meat is tender.
  4. Add tomatoes and spring onions, cook until all ingredients are cooked, then remove from heat.
  5. Transfer the soup to a serving bowl, sprinkle with fried shallots and celery. Serve with complement, sweet soy sauce, chili sauce, warm rice and also crakers.

Sup konro is Indonesian spicy beef rib soup originally from Buginese cuisine, Makassar of South Sulawesi. Sup konro made with Sop Konro Iga Sapi. Cara membuat sup konro or how to make spicy beef ribs with peanut soup is easy. Select the fresh beef ribs and. Iga (beef ribs) are gaining popularity in Indonesian cuisine.

So that is going to wrap this up with this exceptional food sup iga sapi (beef ribs clear sup) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!