Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Prepare 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Take 1 medium onion chopped small
  3. Prepare 3 tbsp butter
  4. Prepare 1 1/2 tbsp flour
  5. Make ready 14 oz beef broth
  6. Prepare 1/2 cup milk
  7. Make ready 2 tbsp tomato paste
  8. Prepare 1 tbsp worcestershire sauce
  9. Prepare 1 tsp garlic powder
  10. Get 1/2 tsp ground thyme
  11. Prepare 1/2 tsp each of salt and pepper
  12. Prepare 2 tsp gravy master or swanson beef booster
  13. Get 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Take 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):

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