Mike's Stuffed Mushrooms
Mike's Stuffed Mushrooms

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's stuffed mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Stuffed Mushrooms is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mike's Stuffed Mushrooms is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Stuffed Mushrooms:
  1. Make ready 4 large Portobello Mushrooms
  2. Get 1/2 cup Cream Cheese
  3. Prepare 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
  4. Prepare 1/4 cup Green Onions (coarsely chopped)
  5. Prepare 1/2 lb Ground Beef
  6. Take 1/2 cup Colby Jack Cheese
  7. Make ready 1/4 cup mozzarella cheese (for topping)
Instructions to make Mike's Stuffed Mushrooms:
  1. Crumble and brown ground beef in a skillet. Drain fat.
  2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
  3. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
  4. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
  5. Let cool before eating. Mushrooms get HOT inside!

So that’s going to wrap it up with this special food mike's stuffed mushrooms recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!