Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meaty meatball spaghetti. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meaty Meatball Spaghetti is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Meaty Meatball Spaghetti is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have meaty meatball spaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meaty Meatball Spaghetti:
- Make ready 1 1/2 lb ground beef
- Get 1 Jimmy Dean (sage) sausage roll
- Prepare 2 eggs
- Take 2/3 bread crumbs (Italian)
- Get 1/2 onion, chopped fine
- Take 1 tbsp olive oil
- Make ready 1 dash red pepper
- Get 1 dash salt
- Get 1/4 tsp ground black pepper
- Make ready 1/2 tbsp garlic powder
- Prepare 1/4 tsp onion powder
- Get 1 spaghetti noodles
- Prepare 2 large cans of Hunt 's pasta sauce. (I used meat & Italian sausage)
- Take 2 conecuh
Instructions to make Meaty Meatball Spaghetti:
- Mix all ingredients except spaghetti noodles conecuh sausage and spaghetti sauce.
- Mix well. Roll into balls of desired size. ( Cuff hands while rolling ) when done place meatballs gently in pan with olive oil. Heat medium. Turn or roll meatballs over. Cook for 10mins.
- Once done add conecuh sausage and drain. Add pasta sauce and cook on med low for 15mins.
- Cook noodles per package. Once done put some noodles on plate and add meatballs and sauce top with cheese and there you have it some wonderfulness on a plate.
- Enjoy! !!!!
So that’s going to wrap this up for this exceptional food meaty meatball spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!