My Peppered Beef & Veg in Gravy with Mashed Potato. 😀
My Peppered Beef & Veg in Gravy with Mashed Potato. 😀

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, my peppered beef & veg in gravy with mashed potato. 😀. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:
  1. Get 100 g Beef sliced
  2. Get 1/2 medium Onion diced
  3. Prepare 2 tbls Frozen peas
  4. Take 1/2 pint Water
  5. Prepare 1 dried Beef stock
  6. Prepare 1 l2 tsp Black pepper
  7. Get 1 l4 tsp Mixed pepper flakes
  8. Take 2 florets Broccoli
  9. Get Mashed Potato…….
  10. Prepare 2 medium potatoes
  11. Make ready 1 tsp Butter
  12. Prepare Pinch Salt
Instructions to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:
  1. Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs
  2. Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both.

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