Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, memas meatballs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Memas meatballs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Memas meatballs is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have memas meatballs using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Memas meatballs:
- Take 4 lb lean gorund beef
- Make ready 1 large onion, finely chopped
- Make ready 14 oz bag of herb seasoned stuffing
- Get 1 cup grape jelly
- Make ready 2 each chili sauce
- Get 1 salt & pepper to taste
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Steps to make Memas meatballs:
- Mix ground beef, onion, stuffing and salt and pepper together. Roll into balls(about the size of golf balls). Brown in a non-stick pan until brown on all sides.
- Meanwhile heat crockpot to 350*. Strain chili sauce over pot and add grape jelly. If you want more sauce add 1c. jelly to every 2 jars of chili sauce. Jelly will melt as pot gets hot.
- Put meatballs in crockpot with the sauce and cook for 1 hour to 1 1/2 hours.
- ENJOY!!!! Makes about 3dz.
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