Beef with orzo in the pot
Beef with orzo in the pot

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef with orzo in the pot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef with orzo in the pot is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef with orzo in the pot is something which I’ve loved my whole life.

But this Orzo Bolognaise is perfect for eating on the couch. A bowl, a spoon and a glass of wine while you watch You could use beef stock (or even chicken stock) instead of water and skip the boullion cubes. This recipe for Greek youvetsi is a traditional stew made with beef or lamb cooked in tomato sauce with orzo pasta and topped with kefalotyri cheese.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef with orzo in the pot using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef with orzo in the pot:
  1. Make ready 1 kg tender beef cut into cubes
  2. Make ready 1 large onion, finely chopped
  3. Prepare 1 clove garlic, finely chopped
  4. Prepare 1 little oilive oil
  5. Get salt
  6. Prepare pepper
  7. Take 1 can diced tomatoes
  8. Get 1/2 kg orzo

Greek beef and orzo pasta casserole (Giouvetsi) Quick-fix skillet supper with orzo pasta, ground beef, spinach, oregano, and tomatoes. So easy to make, great for those nights when you don't feel like cooking, but don't want fast food. The orzo and veggies are stirred into avocado mash before the entire mixture is packed into the empty halves of the fruit.

Steps to make Beef with orzo in the pot:
  1. Boil the cubes of meat in a pot with a little water for a couple of minutes and then rinse the meat.
  2. Heat the oil and briefly sauté the onion with the garlic.
  3. Add the met, the salt, the pepper
  4. And the diced tomatoes.
  5. Add as much water as is needed to cover the meat and leave it to cook until tender.
  6. 10 minutes before it is done add about 7 cups of water, a little additional salt and pepper (depending on taste) and let it boil for a couple of minutes.
  7. When it starts boiling add the orzo and stir well until it is cooked and has absorbed all the water in the pot.
  8. Serve hot and if you like sprinkle with crumbled feta cheese or any other cheese of your liking. Bon appétit!

It's eye-catching, easily made As you can see, there's no need to skip over the rice look-alike in the pasta section ever again. And this roundup of orzo recipes is really just the beginning. A delicious traditional Greek recipe for tender beef cooked in a bed of tomato orzo! Place a pot over medium to high heat. When ready, add it over the meat in the oven proof dish.

So that’s going to wrap this up with this special food beef with orzo in the pot recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!