Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, suprisingly tasty! watermelon keema curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Keema is a basically a minced lamb curry, this one uses lamb mince but it can also use other types of minced meat. It's a favourite meal here, so quick, easy and economical, a perfect Perfect for a midweek dinner, on the table quickly. Here's how to make one of the tastiest and easiest curry recipes.
Suprisingly Tasty! Watermelon Keema Curry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Suprisingly Tasty! Watermelon Keema Curry is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have suprisingly tasty! watermelon keema curry using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Suprisingly Tasty! Watermelon Keema Curry:
- Prepare 150 grams Ground mixed pork and beef
- Get 200 grams ※ finely chopped Onion
- Get 250 grams ※ peel the skin, and chop. Tomato
- Get A
- Get 200 ml ※ it is economical to use the white part near the rind after eating the red flesh! - Grated watermelon
- Make ready 200 ml - Water
- Prepare 1 tsp Cumin seeds
- Take 1 Red chilli pepper
- Get 1 Bay leaf
- Take 1 Soup stock cube
- Make ready 50 grams ※ use whatever spice level you prefer. i recommend medium or spicy roux Curry roux (store-bought)
- Get 1 Coarsely ground black pepper
- Prepare 1 Garam masala
- Make ready 20 grams Butter
- Get 1 for 4 dishes Plain cooked rice
- Take 1 Green peas (Canned or frozen one is fine)
So every other weekend, this Indian Lamb Keema Curry is requested by Mr or my meat-lovers family/friends. As difficult as this might sound or look, the recipe is extremely easy, just Getting back to our recipe, so what differentiates my recipe from the other Lamb Curry Recipe you might have eaten This curry uses lean beef mince and is lightly spiced- it makes a nutritious, hearty and iron-rich supper, from BBC Good Food. Try this delicious recipe for keema curry. Meat Free Mince cooked with peppers, onions, peas and coriander.
Steps to make Suprisingly Tasty! Watermelon Keema Curry:
- Heat vegetable oil and cumin seeds in a pan. Stir fry until aromatic and add the ground meat. When the colour of the meat has changed, remove from the pan.
- Melt butter in the pan, and stir fry the onion over low heat for 15-20 minutes until golden brown. Add tomato and stir fry for 5-6 more minutes.
- Add the cooked ground meat, watermelon, water, red chili pepper, bay leaf, and soup stock cube, and cook over medium heat for 15-20 minutes.
- Turn off the heat. Remove the red chilli pepper and the bay leaf from the pan. Add your cube or powder of curry roux and simmer for 2 -3 minutes. Add the garam masala and coarsely ground black pepper for the final touches.
- Serve rice on plates and pour the curry on top. Sprinkle the green peas on. It's done!
Click to get more tasty meal ideas It was ok, but I wasn't blown away by it. Taste-wise it's fine, it's very mild but I felt it was pretty dry. I think it needs more of a sauce to qualify as a curry. Anda keema ghotala or Anda ghotala is a spicy and healthy egg curry recipe that tastes delicious with bread or pav. Eggs are incredible in taste and nutrition, a significant source of high quality proteins and minerals.
So that is going to wrap this up with this special food suprisingly tasty! watermelon keema curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
