Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mongolian minced beef. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mongolian Minced Beef is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mongolian Minced Beef is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Minced Beef:
- Get meat
- Get 500 gr minced beef
- Make ready 8 cloves minced garlic
- Prepare 2 tbsp Shaoxing cooking wine
- Make ready 1 tbsp garlic powder
- Prepare 1 tsp blackpepper
- Take sauce
- Get 1/4 cup soy sauce
- Make ready 1/4 cup chicken stock
- Get 1 tbsp honey/sugar
- Prepare 2 tbsp garlic chilli sauce
- Get 2 tbsp corn starch
- Get other
- Get 1 bunch spring onion
- Make ready 2 tbsp cooking oil
- Prepare 10 pcs button mushroom (optional)
- Take 1 pcs Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that’s going to wrap this up with this special food mongolian minced beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
