Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ground beef with puff pastry ala mevrouwpinda. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Beef - We want extra lean ground beef so that we don't have to drain the fat out of it.
Ground beef with puff pastry ala mevrouwpinda is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ground beef with puff pastry ala mevrouwpinda is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
- Take 250 gr ground beef
- Prepare 1 green bell pepper
- Make ready Red bell pepper
- Make ready 1 tomato
- Get 1 onion
- Make ready 1 tsp Black pepper
- Prepare 1 tsp salt
- Make ready Pinch cumin powder
- Take 1 tsp basil powder
- Prepare 1 tsp chilli flakes
- Prepare 1 tbsp olive oil
- Make ready Additional ingredients
- Take 4 pieces puff pastry
- Prepare 4 pieces potato if you have big potato use only 1
- Prepare 1 egg for polish
- Make ready Sesame seeds for garnish
Ground Beef filling for saucijzen broodjes made with puff pastry. Saute onion and garlic in butter until the onion is soft. Mix the onion/garlic/butter with the ground beef and other ingredients. Add the ground beef and continue to cook until it absorbs the juice.
Instructions to make Ground beef with puff pastry ala mevrouwpinda:
- Prepare all the ingredients
- Chop onion,bell pepper and tomato
- Heat the oil and add the beef. Keep stiring until golden brown
- Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
- Bring potato into boil and then grated the potato
- Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
- Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
- After 40 minutes
Finally add the spices and remove it from the stove and leave it to cool. Place the filling in the center of the puff pastry sheets and make the edges come together and press firmly and place the pastries on a baking sheet in a tray. Made with puff pastry dough, this ground beef recipe is so satsifying! These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough.
So that is going to wrap this up with this exceptional food ground beef with puff pastry ala mevrouwpinda recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
