Delicious Spicy Dry Curry with Shiitake powder
Delicious Spicy Dry Curry with Shiitake powder

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, delicious spicy dry curry with shiitake powder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Prepare 300 g ground meat (beef and pork)
  2. Make ready 1 Tbsp Shiitake powder
  3. Take 1 onion (200g, finely chopped)
  4. Get 1/2 carrot (100g, finely chopped)
  5. Get 2 bell peppers (80g, finely chopped)
  6. Make ready 2 gingers (16g, finely chopped)
  7. Take 4 cloves garlic (20g, finely chopped)
  8. Take 2 Tbsp salad oil
  9. Make ready 1 tsp cumin seeds
  10. Make ready ●1 tsp salt
  11. Take ●2 Tbsp curry powder
  12. Make ready ●2 Tbsp tomato ketchup
  13. Make ready ●1 piece bay leaf
  14. Prepare 1 Tbsp Worcestershire sauce
  15. Take 450 ml water
  16. Make ready 1 tsp Garam Masala
  17. Prepare to taste Salt and pepper,
  18. Make ready Cayenne pepper, optional
  19. Make ready 4 cups turmeric rice
  20. Get to taste Parsley,
  21. Take (Garnish) Boiled eggs, optional
  22. Prepare (Garnish) Sliced almonds, optional
  23. Get (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
  2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
  3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
  4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
  5. Add the ingredients marked with ● and continue sautéing.
  6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
  7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
  8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that’s going to wrap it up for this special food delicious spicy dry curry with shiitake powder recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!